Price Giving by Erik RossignolLimone sul Garda / Italy, October 4, 2016. Brad Gibson GBR takes the title from Graham Bantock, who held the title World Champion of the ten rater class since 1999. Brad Gibson at the head of the scoreboard was not letting up on his earlier form by posting back to back wins over the challenging Graham Bantock and FRA’s Christophe Boisnault. Thanks to the hosts and people of North West Garda Sailing for their efforts and hospitality.

Dear 10RATER class skippers,

some information for your arrival in Limone sul Garda:

  1. It is not allowed to reach sailing club beach with your personal cars. At the top of the descent you will meet a staff member that will show you where to park your car and he will indicate you the way to let your gear be carried to the hangar.

    Arriving at the Secretarial office for the documents of the Marblehead class, please give also 10RATER class document (one or more copies will be taken).
    While proceeding Marblehead World Championship, depending on your position in the various fleets, you will be called by the secretariat to proceed with the inspection of your boat. Provide a fully fitted boat (hull / fin / bulb / rudder and largest rig), which will then be controlled with the water measuring tank.

    After placing your gear, please reach the secretarial office with your documents (rating certificates, insurance etc.). Here, the documents will be verified and will be carried out one or more extra copies of your measurement certificate. Control scheduled time per skipper will be shown on hangar and beach monitors.
    On the hull it will checked the presence and correspondence of the national registration number with the certificate (please remove deck patches), the presence of the reference mark on deck, please assemble rudder, fin and bulb (will be verified, with water measuring tank, the waterline length and the length of the fin and bulb). It will be marked correspondence between the hull / rudder, hull / fin, bulb / fin. You will then pass to the control of the sails. Once finished, the measurers will give you a copy of the signed and stamped certificate that you have to bring back to secretarial office. At that point you will receive a race bag and you will be tied around the wrist an identification bracelet. This will allow you to access to the dining area during the period of the event. If you would like that the accompanying person should profit of the lunch as competitors, ask to the secretary for another bracelet (cost € 35).

  3. We ask that people with food intolerances, provide us their names before the start of the event.

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